Back in the 1950's in Hilo,
Hawaii, a young man named Robert Taira had a passion for baking.
Through the years, he created a bread that was irresistibly soft,
sweet, and became a Hawaiian classic. Today, the Taira family
continues his legacy with an equally irresistible BBQ sauce. No
high fructose corn syrup, no artificial color or flavors, and no
preservatives. Only quality ingredients combined with the Aloha
spirit that brings a taste of Hawaii to your
table.
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